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	<title>Comments for Chef Hari Nayak</title>
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	<lastBuildDate>Sat, 08 Oct 2011 14:50:16 +0000</lastBuildDate>
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		<title>Comment on El Buli &quot; The Best Restaurant in the world &quot; by &#187; Not a food blog Siebs in Spain</title>
		<link>http://www.chefhari.com/17/food-travel/el-buli-the-best-restaurant-in-the-world.html/comment-page-1#comment-59</link>
		<dc:creator>&#187; Not a food blog Siebs in Spain</dc:creator>
		<pubDate>Sat, 08 Oct 2011 14:50:16 +0000</pubDate>
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		<description>[...] of toasted bread (wheat bread, I&#8217;m an adult, you know). I&#8217;m expecting a phone call from El Buli any day now, I hear they&#8217;re looking for a new sous [...]</description>
		<content:encoded><![CDATA[<p>[...] of toasted bread (wheat bread, I&#8217;m an adult, you know). I&#8217;m expecting a phone call from El Buli any day now, I hear they&#8217;re looking for a new sous [...]</p>
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		<title>Comment on Cooking with Dragon Fruit a.k.a. Pitahaya, Strawberry Pear by kerala tours</title>
		<link>http://www.chefhari.com/19/tips-technique/cooking-with-dragon-fruit-aka-pitahaya-strawberry-pear.html/comment-page-1#comment-58</link>
		<dc:creator>kerala tours</dc:creator>
		<pubDate>Fri, 02 Sep 2011 10:56:48 +0000</pubDate>
		<guid isPermaLink="false">http://harinayak.com/blog/2007/08/18/cooking-with-dragon-fruit-aka-pitahaya-strawberry-pear/#comment-58</guid>
		<description>I tried it...tasty dish...Thanks for the recipe...</description>
		<content:encoded><![CDATA[<p>I tried it&#8230;tasty dish&#8230;Thanks for the recipe&#8230;</p>
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		<title>Comment on FOOD TRAVEL TO KERALA &#8211; Gods own country by saji</title>
		<link>http://www.chefhari.com/26/food-travel/food-travel-to-kerala-gods-own-country.html/comment-page-1#comment-57</link>
		<dc:creator>saji</dc:creator>
		<pubDate>Tue, 16 Aug 2011 12:57:28 +0000</pubDate>
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		<description>Wow! Wonderful one buddy! Simply fell in luv with the place and the pictures are awesome! Great post!!
&lt;a href=&quot;http://www.eletours.com/&quot; rel=&quot;nofollow&quot;&gt;Kerala tours&lt;/a&gt;&#124;</description>
		<content:encoded><![CDATA[<p>Wow! Wonderful one buddy! Simply fell in luv with the place and the pictures are awesome! Great post!!<br />
<a href="http://www.eletours.com/" rel="nofollow">Kerala tours</a>|</p>
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		<title>Comment on El Buli &quot; The Best Restaurant in the world &quot; by yong seng</title>
		<link>http://www.chefhari.com/17/food-travel/el-buli-the-best-restaurant-in-the-world.html/comment-page-1#comment-56</link>
		<dc:creator>yong seng</dc:creator>
		<pubDate>Sun, 14 Aug 2011 15:00:55 +0000</pubDate>
		<guid isPermaLink="false">http://harinayak.com/blog/2007/08/05/el-buli-the-best-restaurant-in-the-world/#comment-56</guid>
		<description>i&#039;m seng 21year old I very interest kitchen can i buy your book ??my email is y.seng@hotmail.com,i from malaysia +60163284633 pls</description>
		<content:encoded><![CDATA[<p>i&#8217;m seng 21year old I very interest kitchen can i buy your book ??my email is <a href="mailto:y.seng@hotmail.com">y.seng@hotmail.com</a>,i from malaysia +60163284633 pls</p>
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		<title>Comment on TRUFFLE AND TRUFFLE OIL by Sarah.B</title>
		<link>http://www.chefhari.com/23/tips-technique/truffle-and-truffle-oil.html/comment-page-1#comment-55</link>
		<dc:creator>Sarah.B</dc:creator>
		<pubDate>Sat, 23 Jul 2011 14:11:15 +0000</pubDate>
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		<description>Hi, I have just made some truffle oil using black truffles and wondered how long I should leave it before it is ready to use?</description>
		<content:encoded><![CDATA[<p>Hi, I have just made some truffle oil using black truffles and wondered how long I should leave it before it is ready to use?</p>
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