Archive for August, 2007

Easy Chocolate Truffle Recipe and Technique by Hari Nayak

Posted on23. Aug, 2007 by .


Chocolate ” a gift of Love ” make it home made! Ingredients 10 ounces bittersweet chocolate, chopped fine 1/2 cup heavy cream 1/4 cup cardamon pods crushed 1/2 cup Dutch process cocoa powder, finely chopped nuts, and/or toasted coconut, for coating truffles 8 ounces semisweet or bittersweet chocolate, chopped fine Method Place the 10 ounces […]

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Cooking with Dragon Fruit a.k.a. Pitahaya, Strawberry Pear

Posted on18. Aug, 2007 by .


Since the day i saw this fruit in China town in NYC, i was just very curious about this fruit and i am trying & testing different recipes that i can use this fruit in various ethnic cooking & pastry production. The fruit is juicy, with a subtle fruity flavors. Red Pitaya is pleasant to […]

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El Buli " The Best Restaurant in the world "

Posted on05. Aug, 2007 by .


El Buli has now been voted best restaurant in the world an unprecedented three times. Fernando Adrià Acosta. The man behind the a scene , a chef ? a scientist? I do not know what to call him. I have had the honor to see him first hand creating his 21st Century tapas with his […]

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